China's spirits selection is represented by baijiu, with distinctive aromas shaped by fermentation and distillation traditions. Moutai, Yanghe and other baijiu expressions in this collection introduce a range that can include savoury, fruity and deeply aromatic notes.
Begin with a small pour and take time to explore the aroma before tasting. Baijiu is often enjoyed alongside food and shared at the table, while some expressions also offer possibilities in cocktails. Choose by aroma style and bottle details, as the category contains very different flavour profiles.
