Rum is an alcoholic spirit made from sugarcane or its by-products, such as molasses, known for its warm and diverse flavor profile. While deeply rooted in the Caribbean, rum is now produced in various countries, each offering distinct styles and flavor characteristics.
Rum's flavor profile can range from light and sweet to rich, complex, and spiced or woody, depending on the fermentation and aging processes. It can be enjoyed neat, on the rocks, or as a base for various classic cocktails.
